How The Reefer Containers Company Ensure Safe Pick Up And Delivery Of Cargo?

Cold chains are key business areas with a high potential for growth as it is involved in transporting perishable goods. The goods are moved from the point of origin to end user under stringent temperature maintenance along the route. Reefer containers company has a major role in the growth of import and export of perishable goods.

Executing the reefer services requires a significant degree of infrastructure developed at the handling terminals. The reefer containers are transported from the terminals to the designated factories for stuffing on special trailers.

The trailers are fitted with a clip-on generator to supply power to the reefer units. On returning to the terminals, the reefers containers are stacked at a predetermined location which has special facilities in place to plug the containers to uninterrupted power sources and a system for temperature monitoring on a regular basis.

The reefer cargo can be loaded using one of the 2 patterns:

Block Storage: This pattern is normally implemented when dealing with loose cargo. It is not palletized and on the basis of the commodity that is segregated and packed in cartons.

Palletised Stowage: Before loading palletized cargo the cartons are checked if it is securely supported or not. The sides and corners of the pallet and that of the cartons must be in alignment to ensure the weight is supported at the bottom and no weight is exerted on the side.
These containers are of the type bottom airflow reefers. It is important that the holes are present for the air to freely flow, keeping the commodities fresh. This air circulation is mandatory for perishable and chilled products.

Key Points To Consider While Arranging Refrigerated Shipment:

  1. Before stuffing the reefer container, the cargo to be stuffed must be pre-cooled to the required temperature.
  2. If essential provide additional setting requisites like dehumidification control, controlled or modified atmosphere and fresh air ventilation.
  3. Transport time and shelf life should be maximum
  4. Adhere to legal restrictions, essential documentation, and any other rules and regulations.
  5. Note the weight and volume of the goods
  6. Follow the general stowage instructions.
  7. Ensure the best packaging materials and cartons for perishable cargo.

Ensure The Following Before And During The Stuffing

  1. Correct setting of ventilation, temperature, and dehumidification.
  2. See to it that the unit temperature is not programmed below the required set point. It will not be helpful in decreasing the temperature faster.
  3. Make sure that the transport temperature and condition of the goods are correct.
  4. Never stow the cargo above the red line
  5. Properly lashed and secured cargo.
  6. Taking into account the weight of the cargo and stowage material, check that the payload for the container does not exceed the maximum that is allowed.
  7. The containers gross weight does not exceed the limits levied by transit countries.
  8. In order to avoid short circuit of refrigerated air, the container floor must be covered with cardboard, pallets or any filler material.
  9. The T-floor is made up of aluminum and is designed to optimize the airflow within the container.
  10. Care should be taken not to cross the T-floor when stuffing the cargo.
  11. Channels should not be plugged at the end of the T-floor
  12. Cooling machinery must never function with open doors.
  13. Genset should be put OFF during stowage so that exhaust gases are prevented from reaching the cargo area.

These are the steps to ensure that your cargo by the reefer containers company reaches safely and securely from the pick up to the delivery point.